Andy’s Sausages is a dynamic, family run, medium size meat processing plant specializing in pork processing.
We produce a great variety of European style sausages, hams, loins, wieners, pâtés and other meat products.
We are successful in keeping up with the demanding consumer markets, being very competitively priced and maintaining highest standards of production at the same time. Our mission is variety, small batches, not mass production.
As a wholesaler we supply our products to deli stores and BBQ sausage vendors in Toronto and other areas of the GTA. .
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